WAFFLE CONES WITH CHOCO CRUNCH AND CORN FLAKES

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WAFFLE CONES WITH CHOCO CRUNCH AND CORN FLAKES

Ingredients:

  • 2 Eggs
  • 1/2 cup of Granulated Sugar
  • 1/4 cup of Milk
  • 1 tsp of Vanilla Extract
  • 1/4 cup of Unsalted Butter, Melted
  • 1/2 cup of All Purpose Flour
  • 1/4 tsp of Salt
  • Choco Crunch
  • Corn Flakes
  • Condensed Milk
  • Honey

Preparation:

  1. In a large bowl, whisk together the sugar and eggs for about 2 minutes or until slightly pale in color, whisk in the butter, milk and vanilla.
  2. Whisk in the flour and salt just until combined, then set the batter aside for about 5 minutes, in the meantime preheat your waffle cone maker.
  3. If you are using a a chefs choice waffle cone maker, place the setting on #4. Take a little than 1/4 cupof batter, place it in the waffle cone maker and cook them for 1 minute and 40 seconds, immediately wrap each one around the cone.
  4. Allow the cones to cool completely before serving.
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How To Serves:

  1. Place the waffle cone on a plate
  2. Add choco crunch, corn flakes, or whatever you like
  3. Add condensed milk and honey